A true food-lover, Anna Polonsky has spent much of her life tasting everything under the sun, and her career, supporting "those who use food as a beacon for change." Right now, that's through her strategy and design consultancy, Polonsky & Friends, and platform, The Deligram, which are both run out of the creative co-working space, OSTUDIO. You're most likely to find Anna there during the day — unless she's out sampling the neighborhood's Dominican eats for lunch. Read on as the French native digs into childhood summers spent on her family's farm, why she's bored by pretentious views on food, and the lively dream dinner guests she wishes she could host (Monet included).
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If there’s ever been a person who is wholly tapped into the culture, it’s Lynette Nylander. She’s a writer, editor, creative director, and so much more: the current Executive Editorial Director at Dazed simultaneously runs her own creative consultancy, imaginethat, and a publishing house called Onomatopoeia. She spoke with us about how she does it all, and we got a glimpse into how the more personal aspects of her life—like her magnificent collection of furniture—all came together.
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Dasha Faires is a fashion industry veteran and the Creative Director at Canal Street Market, a new kind of carefully curated retail market and food hall. She’s the mother of two toddlers, and is married to her high school sweetheart.
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